Happy Mid-Autumn Festival from China to you!
Today (September 15, 2016) is the Chinese Mid-Autumn Festival (Zhong Qiu Jie). The festival will fall on the 15th day of the 8th month on the lunar calendar, which just so happens to be today for 2016. Although today is the official day of the holiday, most people in China will take a 3-4 day weekend to celebrate. 🙂 For example, at our university all classes are cancelled for Thursday – Saturday, with Friday’s classes made up on Sunday.
Based on the lunar calendar, on the 15th of the month, the moon should be a full moon, shining bright and beautiful. So a lot of the stickers and pictures being sent around WeChat (Chinese version of Facebook) are full moons or things shaped like full moons. 🙂
The moon has a special place in the world of Chinese art and culture, with many of my students great enthusiasts of the “romantic and beautiful night sky.” So during the Song Dynasty, the Mid-Autumn Festival or Moon Festival was created to celebrate the Harvest Moon. This is supposed to be the brightest, biggest, most beautiful moon of the year.
One of the best and largest part of the Mid-Autumn Festival is the tradition of eating what are called “Moon cakes” (月饼 – Yuè Bĭng). Moon Cakes are little pastries or cakes about 4 inches around and 2 inches thick. The pastry crust tends to be pretty thick and then inside are any variety of treats or fillings. Most common in Henan is the red bean or Jujube paste, but there are many others with nuts and fruits inside. (I’m not terribly fond of the paste ones, but a few of the nut versions are pretty good.) The pastry top will somehow be stamped with a Chinese character of good fortune luck, peace, happiness, etc. They are usually passed around to family, friends, teachers, business colleagues, etc. Visit a Chinese shop before the holiday and for at least two weeks they will be selling these cakes like crazy.
According to legend, the moon cake became a holiday tradition during the Yuan dynasty. China was under the control of Mongolian rulers at the end of the dynasty, and the Ming Chinese were fed up. They decided to stage a revolution, but had a difficult issue in the logistics of communicating their message to the people without tipping off the Mongolians. The story says that the leader Zhu Yuanzhang and his adviser Liu Bowen came up with the brilliant idea of using moon cakes. They started a rumor that a horrific and deadly disease was spreading through the area and that special moon cakes were the only possible cure. Of course the people began buying up moon cakes and hidden inside each moon cake was a message telling them the date and time for the revolution (Mid-Autumn Festival). The Chinese revolted, the battle was won, and moon cakes became a permanent staple of the holiday! 🙂
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Another famous legend about the festival is that of a tragic romance. In the west, our culture has the beloved Man on the Moon, but in Chinese it’s the beautiful Chang’e, Lady on the Moon. The story says that centuries ago there live a famous hunter, Hou Yi, and his wife Chang’e. At the time, the world was surrounded by 10 suns and they were burning the earth and its people to death. A brave man, Hou Yi took his bow and arrow and went out to shoot down nine of the suns. He saved the world in the end. As a reward, he was given a special potion that contained immortality. However, because he loved his wife so much and because the potion was only enough for one person, Hou Yi refused to drink it. After this, he was very famous and many people came to learn from him. But some also came to steal from him, including one wicked man. One day while Hou Yi was out, the evil man snuck into the house and attempted to steal the potion from Chang’e. She realized she could not keep him from taking it, and so drank it herself. The potion immediately gave her immortality, and her body flew up, up, up and up to the moon. Heartbroken, Hou Yi came home and prepared a feast on a table under the moon in honor of his wife and in the hopes that she would see his efforts and know how much he missed her. So (according tot the legend), ever since the Chinese like to eat big meals under the moon to remember her sacrifice and to celebrate their own families.
The Cultured Muse 